Donnerstag, 18. September 2014

colourful soy yogurt muesli

hey everyone :)
i am so excited to show the following recipe, it's so beautiful and delicious! :o
the perfect combination haha :D doesn't always apply to my food O.o
i had some soy yogurt left and played around a bit with it as a smoothie alernative :)
so here is what happened :D

i whish bananas would be as white as soy yogurt,
then all of my smoothies would be this 
bright-coloured :o

i think this is the first time i eat something
cereal-like since i became vegan :D


* 250g soy yogurt
* 2 kakis
* 100g berries (i used a frozen mix with blackberries, currants, raspberries and blueberries)
* 4tbs oats
* 3tbs amaranth
* 3tbs puffed rice
* 1tsp agave syrup

at first cover a baking tray with baking paper and add the oats, amaranth and puffed rice and trickle the syrup over the whole tray. place the baking tray in the oven at 180C for 12 minutes. 
put 30ml of water, the berries and 100g soy yogurt into the mixer and blend until smooth. fill into a jar and save some tablespoons in a small cup. 
get the "cereals" out of the oven and put 1 tablespoon of the mixture into the jar. the third layer are 50g of the soy yogurt (pure). after cleaning the mixer fill in 30ml of water, 100g yogurt and the kakis. fill into the jar too. now simply put everything that's left on top - finished :) to be honest, after taking the pictures i dumped everything into a large bowl, much easier to eat :D 
so, no matter how you present this beauty: serve & enjoy <3

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